Normal view MARC view ISBD view

La Bonne cuisine a la portee de tous. (Record no. 296321)

MARC details
000 -LEADER
fixed length control field	00645nas a2200217 a 4500
001 - CONTROL NUMBER
control field	000813664
003 - CONTROL NUMBER IDENTIFIER
control field	AM-YeHGA
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20210831174753.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	110531c19529999fr brzp 0 0fre d
040 ## - CATALOGING SOURCE
Original cataloging agency	AM-YeHGA
Transcribing agency	AM-YeHGA
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title	fre
222 #0 - KEY TITLE
Key title	La Bonne cuisine
245 03 - TITLE STATEMENT
Title	La Bonne cuisine a la portee de tous.
246 13 - VARYING FORM OF TITLE
Title proper/short title	La Bonne cuisine
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc.	Paris :
Name of publisher, distributor, etc.	Editions presse professionnelle,
Date of publication, distribution, etc.	[1952-].
300 ## - PHYSICAL DESCRIPTION
Extent	v. :
Other physical details	ill.
310 ## - CURRENT PUBLICATION FREQUENCY
Current publication frequency	Bimonthly
362 0# - DATES OF PUBLICATION AND/OR SEQUENTIAL DESIGNATION
Dates of publication and/or sequential designation	Description based on : No. 44, 1963 (Avril-Mai)
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Cooking
Form subdivision	Periodicals.
653 0# - INDEX TERM--UNCONTROLLED
Uncontrolled term	Cookery books - Cooking recipes (Home economics)

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Collection code	Home library	Current library	Date acquired	Serial Enumeration / chronology	Full call number	Barcode	Date last seen	Non-public note	Koha item type	Public note
					Merdinian Individual Collection	Fundamental Scientific Library	Fundamental Scientific Library	29/12/2016	1963, No. 44	Merd/2706	FL0196156	29/12/2016	Donation from Merdinian	Գրքեր/Books	ILL Non-Circ.